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4th Aug 2009
In franchising, as with in any business the goal is to make a profit and generate cash. Of course, it’s important to enjoy what you do, but performance is reality.
Whilst it seems obvious that profit is what we are aiming for, at the start of the financial year, attention turns the question of how much tax we’ll have to pay. And it’s understandable we want to pay as little as possible.
Unfortunately, things can become tricky if we get caught up in the idea of paying less tax rather than making more profit and cash.
For some franchise business owners, the instruction to their accountant at the end of the year is “make the profit go away”.
This approach can be a problem for several reasons:
Especially in this uncertain economy, profit is too important to be left to chance.
You’ll need a plan if you are to avoid profit being ‘what’s left over’, and instead run your franchise business so it delivers the cash and value you hoped for when you started out.
Planning does not need to be a complex process though it can be hard to do alone. Here are some questions to ask - perhaps in a conversation with your franchise field manager:
While the motivations to start a franchise business are varied, if it’s not profitable it does not really matter how much we enjoy the day to day activity or the franchise relationship; in the end we’ll be disappointed.
Thinking about your business as a business, with a clear focus on building profitable sales and cash flow, will help you make money and enjoy the journey of franchise business ownership.